Fresh, familiar, inspired comfort food
Oak & Orchard always has seasonal specials available. Items and prices are subject to change.
Starters
Crab cakes - $18
Lemon dill aioli and petite salad
Arancini - $14
Smoked mozzarella, roasted red pepper pesto, parmesan cheese, herbs, olive oil
Mezze Plate - $15
Garlic hummus, cucumber salad, fire roasted tomato, olives, feta, marinaded artichoke, naan
Truffle Fries - $13
Parmesan cheese, parsley, roasted garlic aioli, white truffle oil
Whipped Feta - $15
Creamy feta, citrus golden oil, toasted pistachio crunch, herbs, grilled focaccia
Charcuterie Board - $25
Artisan cheese, cured meats, fig jam, olives, mustard, peppadews, toast points
Crispy Tenders - $16
Celery & Carrots w/ Ranch or Blue cheese Choice of Sauce (golden fever, Asian sticky, mango jalapeno glaze, BBQ, Nashville hot)
Potstickers - $14
Chicken Lemongrass, sesame salsa, Asian sticky glaze, scallions
Ricotta Meatballs - $15
Signature meatball, whipped ricotta, pomodoro, toast point
Calamari - $18
Crispy lemon and zucchini bits, remoulade, herbs
Soups
French Onion - $13
Savory beef broth, caramelized onions, Swiss and provolone gratin, chives
Clam Chowder - $13
Chopped clams, potato, vegetable, bacon, cream, herb oil
Salads
Mediterranean salad - $14
Artisan lettuce, tomato, cucumber, red onion, feta cheese, citrus tahini dressing, crispy chickpeas
Prosciutto + Burrata - $18
Balsamic vinaigrette, strawberries, baby lettuce, grape tomato, croutons, cucumbers
Caesar - $15
Romaine, shaved parm, house- made croutons
Beets - 14
Vermont goat cheese, cucumbers, purple basil vinegar, olive oil
Flatbreads
Pesto - $14
Roasted red pepper pesto, spring squash, red onion, burrata, shaved parmesan
Margherita - $15
Pomodoro, mozzarella, whipped burrata, crispy basil, olive oil
Hot Roni - $16
Pomodoro, shredded and fresh mozzarella, hot honey, cupping roni
Handhelds
Southern Fried Chicken - $17
Crispy fried chicken dipped in Nashville sauce, smoky aioli, cole slaw, pickles
O & O Wagyu Smash Burger - $20
Aged white cheddar, lettuce, tomato, caramelized onion, brown sugar candied bacon, pickles, brioche bun, secret sauce
Lobster Roll - $32
Buttered & toasted brioche, celery, lemon mayo, herbs, fresh lobster
Crab Salad Sammie - $20
Grilled sourdough, lemon dijon mayo, crab salad, avocado baby lettuce, tomato
Orchard Melt - $17
Creamy brie, melted cheddar, honey mustard, local apples, grilled chicken, ciabatta
Monte Croissant Cristo - $17
French custard, ham, gouda + cheddar cheese, buttery croissant, hot honey
Mains
Steak Tips - $30
House marinade, whipped potato, asparagus medley
Chimichurri Steak Frites - $32
Grilled steak tips, crispy fries, chimichurri sauce, petite salad
Statler Chicken - $30
Signature spice chicken, whipped potato, grilled broccolini, fragrant herb jus
Seared Salmon - $27
Spring vegetable risotto, red pepper pesto, micro greens
Crusted Cod - $30
Crusted cod, fingerling potato hash, warm crab, spinach, citrus butter
14oz Strip - $30
House marinaded, whipped potato, asparagus medley
Chimichurri Steak Frites - $32
Grilled steak, crispy fries, red chimichurri sauce, petite salad
14 oz Strip - $40
Parmesan whipped potato, asparagus, fried onion strings, truffle herb butter
Jambalaya - $26
Shrimp, chicken and andouille sausage, onions, peppers, white rice, tomato, mild creole sauce
Tortellini - $25
Spring vegetable succotash, tomato zuppa, herb oil. Add: Chicken (8), Steak tips (13), Shrimp (10)
Chicken Parmesan - $24
Panko crusted cutlet, spaghetti, pomodoro sauce, mozzarella, herb parmesan
Side Pairings - $8
Whipped Potatos Truffle Fries Spring Risotto Grilled Asparagus Grilled Broccolini
Desserts
Bread Pudding - $11
Vanilla custard, salted caramel, vanilla gelato, chocolate sauce
Cheesecake - $11
Lemon curd, macerate strawberries, whipped cream, strawberry crème
Flourless Chocolate Torte - $11
Cherry puree, whipped cream, white chocolate sauce, chocolate sugar dust
Warm Bombolini - $12
Italian cream filled doughnuts served with chocolate sauce and parlor cream.
Peanut Butter Pie - $11
Caramel and chocolate sauce, peanut butter mousse, whipped cream